Datu Puti Vinegar is the leading vinegar brand in the Philippines, known for its “superior, delicious sourness. It provides a sharp, tangy, and crisp flavor to dishes. The regular variant is made from naturally fermented sugarcane juice, giving it a subtle sweetness without residual sugar. The spiced variant (which is commonly available in the 350ml size in Kuwait) is infused with fresh spices and sometimes chili for an extra savory and spicy kick.
Datu Puti Soy Sauce is a staple in Filipino kitchens, known for its robust and balanced savory flavor, deep color, and strong taste profile.



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