Dagupan Salted Shrimp Fry (Bagoong Alamang) 340g
0.890 KD
A premium, traditional Filipino condiment crafted through the careful fermentation of fresh, tiny shrimp and salt. It is widely recognized as a “kitchen staple” in Filipino households, providing a powerful umami and salty profile essential for many signature dishes.
Dagupan Salted Shrimp Fry (Bagoong Alamang) is a culinary powerhouse that packs an intense, umami-rich punch into a convenient 340g jar. Its standout feature is its authentic, briny depth, achieved through the traditional fermentation of tiny, high-quality shrimp and salt, resulting in a savory profile that acts as a natural flavor enhancer. The taste is a bold explosion of salty and savory notes with a distinct oceanic character that transforms simple ingredients into complex meals.
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