Fiesta Pinoy Salted Shrimp Fry (Bagoong Alamang) 340g
0.890 KD
A premium Filipino condiment made from fermented krill or small shrimp, known for its bold umami and salty profile. This specific “Salted” variety typically requires further cooking or sautéing before being used as a condiment or recipe base.
Fiesta Pinoy Salted Shrimp Fry is a culinary powerhouse known for its deep, savory umami and intense briny punch that instantly elevates any dish. Packaged in a convenient 340g glass jar, this condiment features finely fermented shrimp that provide a bold, oceanic aroma and a satisfyingly grainy texture. While its primary profile is aggressively salty, it serves as a versatile flavor base that balances perfectly with sour notes from green mangoes or rich, nutty gravies in dishes like Kare-Kare. Whether used raw for cooking or sautéed with garlic and sugar for a sweet-and-salty dip, its signature pinkish hue and concentrated flavor make it a must-have staple for authentic Filipino home cooking.
Bring the authentic taste of the Philippines to your kitchen with Fiesta Pinoy Salted Shrimp Fry—the ultimate umami secret for every home cook!
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