GOLDEN ME CORNSTARCH STICKS – 227G
0.290 KD
A popular Filipino-style noodle made primarily from high-quality cornstarch. These thin, translucent noodles are a staple for traditional dishes like Pancit Bihon and are known for their ability to absorb rich flavors while maintaining a smooth, chewy texture.
These are thin and delicate noodles which are often white or clear when cooked, known for their smooth and chewy texture. They are ideal for traditional Filipino dishes such as pancit bihon, noodle soups, or stir-fries with shrimp, chicken, and vegetables. These noodles do not strictly require pre-soaking; they can be rinsed and added directly to a simmering broth or sautéed mixture.
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