Jack’n Jill Mang Juan Chicharron Sukang Paombong 90gm
0.350 KD
Meat-free snack from the Philippines that offers a crispy, savory experience with a distinctive tangy vinegar flavor.
It is designed to mimic traditional pork rinds but is made primarily from dehydrated green peas, making it a vegetarian and often vegan-friendly alternative. The snack is seasoned with the unique flavor of Sukang Paombong, a traditional Filipino vinegar made from nipa palm sap, which is known for a mellow, slightly sweet, and tangy taste that is less sharp than other vinegars. It also has hints of onion and garlic. It has a light, airy, and satisfyingly crispy, crunchy texture that provides a mouthfeel similar to actual chicharrón. Reviewers praise its “super light and crunchy” nature.
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