Mung bean sprout/Togi 400g
0.690 KD
Sprouted moong (known as togi, togue, or toge in Southeast Asia) is a fresh, crisp vegetable produced by germinating whole green mung beans in water and darkness.
A crisp, mild, and subtly sweet vegetable that delivers an exceptional crunch to dishes like stir-fries, spring rolls, and fresh salads. Nutritionally, it is an absolute powerhouse—packed with highly bioavailable plant proteins, fiber, active antioxidants, and essential vitamins (like Vitamin C and K) while remaining incredibly low in calories and fat. The natural sprouting process breaks down hard-to-digest starches, making togi exceptionally gentle on the stomach, eliminating bloating, and unlocking vital nutrients for maximum absorption.
Transform your everyday meals with Sprouted Moong (Togi)—the ultimate crisp, clean, and nutrient-packed superfood your body deserves!
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