These noodles are par-cooked and then dried, making them a convenient option for quick meal preparation.
Features
✅Authentic Texture: Thick, springy flour noodles (also known as flour sticks) designed to absorb savory sauces effectively.
✅Cultural Significance: In Filipino culture, these noodles symbolize “long life” and are a staple at birthdays and festive celebrations.
✅Versatility: Suitable for a wide range of ingredients, including shrimp, chicken, pork, and assorted vegetables.
✅Convenience: Quick to prepare, typically requiring only a few minutes of cooking or direct stir-frying.



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