light, airy, and crispy texture, which closely mimics the crunch of real pork cracklings. The plain salted flavor is described as a classic, savory taste. It captures the essence of classic chicharon with a light, airy, and crispy texture, and a simple, savory, and perfectly balanced salted flavor. This product is made entirely from plant-based ingredients, specifically dehydrated green peas, tapioca starch, and dehydrated potatoes, making it suitable for vegetarians.
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