Key Characteristics
✅Texture: The primary feature is its distinct gelatinous, jelly-like, and chewy texture, often referred to as “coconut sport strings”.
✅Flavor: It has a mild, nutty, and naturally sweet flavor that is enhanced by the surrounding rich, sweet syrup.
✅Origin: Macapuno is a delicacy primarily used in Southeast Asian, specifically Filipino and Indonesian, cuisine.
✅Packaging: It is packed in a 340g jar, which is shelf-stable until opened, after which refrigeration is recommended.



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