An export-quality Filipino wheat-based noodle specifically designed for preparing the classic stir-fried dish, Pancit Canton. These noodles are often referred to as “flour sticks” and are a staple for celebrations, symbolizing long life and health. Made from high-quality wheat flour, these noodles are deep-fried during processing, which gives them a puffed-up, porous texture. This structure allows them to quickly absorb savory broths and sauces during cooking.
Phil Supreme Chinese Noodle Pancit Canton – 227g
0.450 KD
A popular brand of Filipino wheat-flour egg noodles, commonly known as flour sticks.
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