Flavor Profile: Combines the earthy, vanilla-like sweetness of authentic ube with creamy, melted cheese.
Freshness: Products are advertised as baked daily to maintain a soft texture.
Signature Composition: A soft, fluffy purple yam (ube) dough traditionally filled with a rich core of melty cheese and ube halaya (jam).
This bread is a staple Filipino snack or breakfast item. It is best enjoyed warm and pairs well with: Hot Beverages or Spreads.



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